| LNP Ref#: 11591 | Production Date: 07-29-22 |
| Botanical Origin: SRI LANKA | Lot#: HD/BLP/324006 |
| Extraction Method: STEAM DISTILLED | Parts Used: FRUITS |
| Quality: 100% NATURAL | Cultivation: FARMED |
| Shelf Life: 5 YEARS FROM OPENING |
=============================================================== PRODUCT DETAILS =============================================================== Color & Appearance...............Pale bluish green Organoleptic Characteristics.....Fresh specific to black pepper oil =============================================================== PHYSIO-CHEMICAL ANALYSIS =============================================================== TEST.....................SPECIFICATIONS................RESULT =============================================================== Specific Gravity.........0.8600 to 0.9100 at 20øC......0.8653 Refractive Index.........1.4700 to 1.4900 at 20øC......1.4765 Optical Rotation.........-20ø to +4ø at 20øC...........-16.61ø a-pinene.................8.00 to 20.00%................17.05 B-pinene.................10.00 to 15.00%...............12.23 Sabinene.................5.00 to 15.00%................15.33 A-Phellandren............1.00 to 10.00%.................3.01 Limonene.................10.00 to 20.00%...............15.10 B-Caryophyllene..........10.00 to 25.00%...............16.03 Storage: Store in a cool, dry and ventilated area under nitrogen surface and keep away from heat and direct sunlight. |
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