| LNP Ref#: 10197 | Production Date: 04-01-21 |
| Botanical Origin: CENTRAL/SOUTH AMERICA | Lot#: L-3355 |
| Extraction Method: COLD PRESSED | Parts Used: NUT |
| Quality: 100% PURE & NATURAL | Cultivation: FARMED |
| Shelf Life: 18 MONTHS FROM OPENING |
| Quality Analysis Date: 11/28/2023 Result: Passed Extension: 12 Months Method: Organoleptic Extension Valid Until: 11/28/2024 ====================================================== PARAMETER.............SPECIFICATION...........RESULTS ====================================================== Appearance............Yellow - greenish,......Pass test ......................typical taste and odor.......... Peroxide Value 20C....max 10.0 meq O2/Kg oil..9.5 Free Fatty Acid.......max 6%..................1.63% Relative density 20C..0.910 - 0.920...........0.9081 ====================================================== CHROMATOGRAPHY........FATTY ACCID FRACTION....% ====================================================== Palmitic..............4 - 25%.................18.9% Palmitoleic...........6 - 10%.................7.8% Stearic...............0 - 3%..................1.29% Oleic.................45 - 80%................68.3% Linoleic..............6 - 20%.................12.6% Linolenic.............0 - 1.4%................0.8% |
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